La Gioiosa Prosecco Valdobbiadene Superiore Millesimato DOCG, 75 cl

£9.9
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La Gioiosa Prosecco Valdobbiadene Superiore Millesimato DOCG, 75 cl

La Gioiosa Prosecco Valdobbiadene Superiore Millesimato DOCG, 75 cl

RRP: £99
Price: £9.9
£9.9 FREE Shipping

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Description

Asolo Prosecco’ area lies in the Veneto region, north of Venice, in the province of Treviso in the Montello and Colli Asolani hills at the foot of the Dolomites. The percentage can be supplemented by native Glera Lunga, Verdiso, Perera, Chiaretta grapes, and other types of white grapes determined by rules.

The must with added yeast cultures is then put into vessels where fermentation takes place at a controlled temperature of 15-16°C to enhance all the harvest fragrances. The must with added yeast cultures selected by La Gioiosa is then put into vessels where fermentation takes place at a controlled temperature of 15-16°C to enhance all the harvest fragrances. The Prosecco Spumante di Valdobbiadene Extra Dry can rightly be described as particularly fruity and velvety, as it has been vinified with a wonderfully sweet taste profile. I noticed they are from Treviso in Italy, and I have visited Treviso many times when I used to visit Italy so it brought back many nice memories for me. With the La Gioiosa Rosé Millesimato Prosecco Spumante comes a first-class Prosecco Spumante in the glass.

The balanced fruit acidity gives the Prosecco Spumante di Valdobbiadene Extra Dry a velvety mouthfeel without lacking freshness. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.

Whole grapes are put into the pneumatic press for soft pressing and the resulting must, after a first racking, is put into controlled temperature tanks where it remains until it is used for the production of the sparkling wine. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. Am Gaumen saftig und klar, gut eingebundene Perlage, harmonisch, breitet sich gut aus, trinkt sich fein. When you come in, you can find your new favourite bottle at our tasting counter, hire glasses, flutes and chiller bins free* and pick up some ice.Based in Treviso in the heart of 'Prosecco country', La Gioiosa has consistently won awards across the globe and its quality wines are enjoyed my many.

The first nose of Prosecco Spumante Brut Treviso reveals notes of honeydew melon, ripe apple and violets. La Gioiosa Prosecco Spumante di Valdobbiadene Extra Dry then matures in the bottle for several months before being disgorged.

The finest vineyard sites lie on the southern side of the hills, on sunny south-facing slopes whose gentle gradient and loose soils offer excellent drainage. Some interesting wines and ports… some of the ports surprised me as I’m not necessarily a port drinker. Its name pays tribute to the old definition of the province of Treviso, "Marca gioiosa et amorosa" (Joyous and Amorous March) underlining the sociable lifestyle of its inhabitants.

Drinks will be chilled in 30-45 minutes and will be kept cold for several hours, especially if kept in the shade.There were a nice amount of bubbles, not overpowering and smooth on the palate so as I said was a nice light drink, and so easy to drink.



  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
  • Sold by: Fruugo

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